restaurant flower decor from last fall
So I mentioned recently that I would be uploading Gorgeous and Green's weekly pics of Revival's decor, and maybe some of the other business and restaurant decor we do each week. I happen to have a bunch of pics left on my old broken phone (the one that didn't get stolen) that I wanted to share from last year. It's kind of fun to see what we've done in the past and how my styles change. We usually do a small arrangement for the door, and some medium sized arrangements for around the room, and then one large 4 to 6 foot tall arrangement for the back of the room. I really like lines and clusters, and really avoid a totally round bouquet when I can.
Small arrangement of chestnuts and amaranth, probably fall
small arrangement of organic jade sunflowers, gerbera and amaranth, late fall
Dimly lit, but you can see more chestnuts and amaranth with gerbera. This one looks like it's got it's claws out and is ready to grab you.
Definitely fall, with the red and yellow changing leaves on branches
Dimly lit again but you can see more fall leaves, organic sunflowers and organic hanging amaranth
Here I've paired the arrangement with local pumpkins and squash. And that is a big iron pot I've got the flowers in. Revival is a kitchen after all.
some belladonna paired with reds and oranges. Love that organic broom corn.Pilar Gorgeous and Green